Author: shauna mork
Agedashi Fried Tofu in Broth
Beef Gyudon (Grilled onion and beef)
Mizore-ni chicken (Snow fleet chicken
Aji no Nitsuke (あじの煮付け)Braised Horse Mackerel in Soy Sauce
Gobo & Ume Nimono
Daikon & Beef Nimono

Miso Soy Glazed Duck Breast (Yoshoku)

Kinpira Gobo きんぴらごぼう
